Manufactured under NSF 455-2 GMP, ISO 22000, and strict EU dietary compliance standards. Ready for OEM packaging, private label launch, and seamless Irish customs clearance.
Naturally pigmented Tart Cherry extracts rich in anthocyanins combined with adaptogens to maximize neuro-recovery and circadian cycle support.
Pharmaceutical purity bioavailable choline donor designed to cross the blood-brain barrier, engineered for Irish active lifestyle and focus brands.
Solvent-free low-temperature peptide extraction delivering organic zinc, taurine, and glycogen for hormonal and immune defense matrices.
HPLC-standardized silymarin delivering silybin complex fractions that stimulate hepatic protein synthesis and resist systemic oxidative load.
Specially targeted for high-latitude Irish climate demographics, combating chronic sunlight deficits with verified cellular potency and zero fillers.
Fermented Menaquinone-7 (K2) paired with active D3 ensures calcium is deposited directly into bone mineral density rather than arterial walls.
High-activity proteolytic enzyme formulation designed to support systemic circulation, break down fibrin mesh, and maintain vascular rheology.
Tri-blend of Glycinate, Malate, and Taurate ensuring rapid gastrointestinal tolerability, neuro-muscular relaxation, and bio-utilization.
As Ireland's food, craft beverage, and nutraceutical manufacturers rapidly phase out synthetic dyes (such as Allura Red AC, Tartrazine, and Titanium Dioxide E171), the demand for phytochemically stabilized natural plant pigments and concentrated functional botanicals has reached historic highs. For Irish brands supplying supermarket chains (SuperValu, Dunnes Stores, Tesco Ireland) or exporting under the Bord Bia Origin Green sustainability charter, the conversion to clean-label plant pigments is no longer optional—it is a critical market prerequisite.
Shaanxi ESNO Biotech Co., Ltd. operates as a specialized primary extraction manufacturer and formulation partner. By leveraging non-thermal counter-current extraction, membrane ultrafiltration, and state-of-the-art spray drying, we supply Irish procurement officers with standardized anthocyanins, carotenoids, betalains, and chlorophyll complexes that retain thermodynamic stability under pasteurization, fermentation, and low-pH processing environments.
Our standardized plant pigment extracts and nutraceutical precursors are formulated for high efficacy, stability, and zero organoleptic interference:
Acid-resistant anthocyanins derived from elderberry, black carrot, and purple sweet potato that yield brilliant berry hues in Irish yogurts, kefir drinks, and oat beverages without precipitating during shelf life.
Phytochemical lutein, chlorophyll, and carmine-replacing red beet extracts that endure continuous UV daylight and alcoholic proofing without ring formation or oxidation sediment in glass bottles.
Thermostable dry extract pigments optimized for pectin gel setting temperatures (above 95°C). They guarantee vivid, shelf-stable color profiles that meet European Food Safety Authority (EFSA) guidance.
Ireland's functional nutrition sector is undergoing a rapid transition toward hyper-transparency. Market analytics across Dublin, Cork, and Galway reveal three dominant commercial trends impacting raw material sourcing:
Operating continuously since 2006, our 70+ technical personnel execute strict Good Manufacturing Practices verified on-site by TÜV Rheinland and audited for NSF 455-2, ISO 22000, and HACCP compliance.
Direct factory pricing, end-to-end analytical traceability, and full assistance with European import documentation.
Every batch shipped to Dublin, Shannon, or Cork includes an unedited Certificate of Analysis detailing exact assay percentages, zero ethylene oxide (ETO), non-GMO verification, and heavy metal testing via ICP-MS.
We empower both startup wellness brands and established Irish distributors by offering stock formula pilot batches starting as low as 100 to 500 bottles, alongside multi-metric custom powder formulation.
Our dedicated European export desk manages customs clearance, VAT compliance, and direct delivery straight to your warehouse door in Leinster, Munster, Connacht, or Ulster, removing supply chain friction.
Key information regarding botanical pigment specifications, custom encapsulation, customs clearance, and quality assurance.
Our botanical pigments undergo specialized spray drying using micro-encapsulating carriers (such as non-GMO maltodextrin or gum acacia). This prevents degradation of anthocyanins and carotenoids under standard thermal pasteurization (up to 85°C) and low-pH acidic beverage environments.
Each delivery is accompanied by an authenticated Certificate of Analysis (COA), Allergen Declaration, Non-GMO Statement, Certificate of Origin, and statement of Non-Irradiation. Heavy metal residues (Lead, Arsenic, Cadmium, Mercury) are strictly validated below maximum EU limits.
For in-stock finished formulations (e.g., Magnesium Glycinate, Alpha GPC, Tart Cherry complex capsules), the MOQ is just 100 to 500 retail units with full custom labeling. For custom botanical extract powders in bulk, the MOQ starts at 25 kg per drum.
Yes. We provide sample units and laboratory validation batches of both standardized plant pigment powders and finished capsules or gummies. We ensure your R&D or quality assurance team can audit flavor, solubility, color integrity, and flowability prior to mass production.